The vagaries of outside-only dining mean that we keeping our menu a bit simpler, but will add specials when possible.

Our 'Almost...In The Pink' menu gives a range of favourites that hopefully suits all tastes.

We keep the menu here as current as possible, so that it is also possible to use a phone or tablet to choose.

Appetisers:

Garlic bread with chopped tomato & herbs, topped with parmesan cheese   3.90

 

Rich & creamy Wild Atlantic seafood & shellfish chowder with brown soda bread  9.90

 

Crab claws sautéed in brown butter with parsley, garlic & lemon,
served with garlic bread & salad  15.90

Brenda's smooth chicken liver paté, served with our Cumberland sauce, dressed mixed leaf salad
 and toasted sour-dough bread  9.90

 

Warm salad of smoked chicken, toasted almonds, quinoa, roasted peppers, with basil & balsamic  9.50

Main Courses:

10oz Rosscarbery Recipes chargrilled sirloin steak, cooked to preference, with sautéed onion & mushroom, mild horseradish-infused mash or home-cut chunky fries and choice of garlic butter or peppercorn sauce  27.50


Monkfish scampi with Marie Rose sauce, dressed salad & hand-cut fries  24.50

Vegetarian chocolate and bean chilli, with guacamole, tortilla chips, mango pico de gallo

and a chipotle salsa  17.90

 

The Pink Elephant house burger: 100% Rosscarbery Recipes beef, chargrilled, topped with bacon,
cheddar, mustard mayo, lettuce, onion & tomato, and served with home-cut chunky chips  18.90

The Crab Claws and Smoked Chicken Salad appetisers can also be served as main courses.

Desserts:

Sticky toffee pudding with warm butterscotch sauce, served with gorgeous ginger ice cream  7.80

 

Ice cream sundae –  vanilla, chocolate & strawberry ice cream, fudge pieces & raspberry sauce  7.80

 

Rich Belgian dark chocolate marquise, topped with whipped cream  7.80

Large home-baked chocolate chip cookie  3.40

 

Raspberry jelly with vanilla ice cream  5.90

Most dishes can be gluten-free – please ask when ordering.​  For other specific dietary needs, please ask when booking.

A junior menu is also available.

Seafood Chowder at The Pink Elephant
Superfood Salad at The Pink Elephant
Venison Sausage Cassoulet at The Pink Elephant
Banofee Pie at The Pink Elephant